Premium Quality of Beans

A wide variety of beans are grown in Thailand. For several hundreds of years, people in Asia have been eating a diet rich in beans known for its low cholesterol and fats. Some take them as health foods.

There are three stages of development based on the maturity of the bean. The first stage is when the beans are immature and the beans or seeds and the pod or husk are young and tender. This is the stage when the beans and pods are both eaten by cooking.

The second stage is when the beans begin to mature. The pod is tough but the bean can be removed from the peas, cooked and eaten .

The third stage is when the pods and beans have stalk and the beans move freely within the enclosed pod. The beans are then taken from the pods that are to be discarded and the then stored for future use.


CAL supplies Mung bean whole, Mung split with or without husk, Urid whole, Urid split with or without husk, kidney beans, red beans and others.
 
 

Mill & Trader & Exporter

• Rice
     
• Beans
     
  • Organic Product
     
 
     
   
     
 
 
     
 
 
     
 
 
     
   
     
   
     

Mung Beans

Mung Beans Green in appearance, the mung beans provide a soft texture and somewhat sweet in flavour, tender and easily digested. Mung beans are prepared as whole, split with
husk or split without husk for use in pilafs, soups and stewed dishes. When made into
flour, the starch of the bean enables it to be used in making noodles. The flour is also used
to make sweets.

• Mung Bean Whole


• Mung Bean Split With Husk


• Mung Bean Split Without Husk



Red Kidney Beans

Red Beans or red mung beans are like green mung bean except the colour is red.

• Red Beans



Urid Beans

Urid Beans are a good source of protein and are high in dietary fibre also called Mape in Burmese and normally used in Indian dishes. They come in urid whole, split with husk and without husk. Beans have black skins covering creamy white interiors. Diets rich in whole grain foods and other plant foods low in total fat, saturated fat and cholesterol, may reduce
the risk of heart disease and some cancers.

• Urid Whole


• Urid Split With Husk


• Urid Split Without Husk




Soya Beans

Soya Beans A nutritious legume that is round and small in size and very versatile as
ingredients for a variety of foods and dishes. Soya beans are high in protein and
carbohydrates. The dried and matured bean powder can be made into a variety of
products such as soymilk, soy sauce and snack foods.

• Soya Beans





more information:
Contact in this e-mail : linda@calintertrade.co.th
Tel : 662 266 6901-6
Mobile : 668 1 9269136